Course Information

CULA 1310 - Fundamentals of Baking

Institution:
Austin Peay State University
Subject:
Description:
Prerequisite: CULA 1200;Description: Fundamentals of baking is an introduction to the basic principle of baking including formula procedures, properties of baking ingredients, and functions and proper use of bakery equipment. Students will present yeast breads and rolls, pies, cakes, icing, basic pastry dough, and cookies using mixing methods and ingredients.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(931) 221-7011
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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