HMGT 1030 - Intro Hospitality Management

Institution:

Columbia State Community College

Subject:

Description:

This course provides an orientation to the hospitality industry. This includes an introduction to the structure of lodging food service, and tourism organizations, the role of lodging departments, the future of the industry and career opportunities. Course structure includes lecture, projects, discussion, and guest speakers to learn about opportunities, trends and organizations in the hospitality field. This course has a writing emphasis and will require numersous small written assignments and a minimum of one project or a term paper for underestanding and further study of the industry.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.columbiastate.edu

Phone Number:

(931) 540-2722

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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