Skip to Content

    Course Search Results

    • 3.00 Credits

      Description: An introduction to the concepts and practices of Interdisciplinary Arts. Topics covered include artistic across disciplines, the performer/audience connection, arts criticism, and interdisciplinary arts production.
    • 3.00 Credits

      Prerequisite: Junior standing, permission of instructor;Description: An introduction to arts outreach, including its role in and programming for the community. Students will receive training and experience creating effective outreach programs and will collaborate with students and faculty from other artistic disciplines as they prepare and deliver arts outreach presentations for various off-campus venues.
    • 3.00 Credits

      Description: The course provides the student a theoretical foundation of entrepreneurs and opportunities to meet practicing entrepreneurs who melded art and entrepreneurship into a rewarding career. Students will be exposed to basic financial principles for start-ups, business models, and examples of successful art entrepreneurs.
    • 3.00 Credits

      Description: This capstone course allows students to work collaboratively towards a final production that includes elements of Creative Writing, Music, Art, and Theatre/Dance.
    • 4.00 Credits

      Prerequisite: If students do not test into college-level math they must take the co-requisite math courses courses at the same time or prior to taking this course.Description: The course will examine atomic and molecular structure; bonding; equation writing and stoichiometry; compound classification; gas, liquid, and solid states; solutions; acids and bases; structure and nomenclature of hydrocarbons and alcohols; and qualitative and quantitative analytical methods. These topics are developed on an as needed basis in order to deal with a variety of societal issues.
    • 4.00 Credits

      Prerequisite: CHEM 1010. In addition, basic computer skills are required to besuccessful in an online course;Description: The course will develop a variety of chemistry topics including nuclear chemistry; redox reactions and electrochemistry; the structure and nomenclature for organic compounds; the nature and properties of plastics and polymers; the nature and properties of drugs; the nature and properties of biochemical molecules especially fats and oils, carbohydrates, and proteins and their relationship to nutrition; and the nature and properties of DNA and RNA and their relationship to heredity. These topics are developed on an as needed basis in order to deal with a variety of societal issues.
    • 3.00 Credits

      Description: This is an elective course (NOT a general education course) designed to prepare students to succeed in general chemistry. This course is designed for students who require the general chemistry sequence but desire to build up the necessary skills for success in general chemistry sequence. It will focus on basic math skills and elementary chemistry principles needed in general chemistry courses.
    • 4.00 Credits

      Description: This is the first of two semesters of General Chemistry, a general education college level upper-track course designed primarily for those who intend to pursue a career in teaching high school science, or who need to establish certification for teaching chemistry in high school. A lab course, (TEAC) CHEM 1111 R50, to complete this course for teacher certification is offered separately. The lab will be taught at an on-ground site.
    • 4.00 Credits

      Prerequisite: CHE 1110 or equivalent and a general knowledge of mathematics through algebra is essential;Description: This is the second of two semesters of General Chemistry, a general education college level upper-track course designed primarily for those who intend to pursue a career in teaching high school science, or who need to establish certification for teaching chemistry in high school. The lab portion of this course will be performed online in order to gain the 4 hours of credit for CHE 1120, but a hands-on capstone lab experience must be completed at a participating TBR campus before certification is granded.
    • 3.00 Credits

      Prerequisite: CHE 1110, 1120;Description: This is a general education college level upper division course designed as an introduction to biochemistry. This course will cover the fundamentals of biochemistry such as water and buffers, amino acids, proteins and protein structure, enzymes and enzyme kinetics, carbohydrates, lipids and membranes and an introduction to metabolism.