• NRSE 4613: ACP for the LPN-BSN

  3.00 Credits

  East Tennessee State University

  
  Prerequisites: NRSE 3900 and NRSE 3901.Corequisites: NRSE 4612.Provides an advanced medical-surgical clinical focusing on the care of adults with complex and multi-system health needs in high-acuity settings.
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• NRSE 4620: Leadership and Professional

  3.00 Credits

  East Tennessee State University

  
  Capstone didactic nursing course designed to prepare students for transition into professional practice. Focus is on leadership theory and social/legal/ethical/political responsibilities of nursing professionals within the broader context of health care delivery.
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• NRSE 4621: Professional Practicum

  4.00 Credits

  East Tennessee State University

  
  Prerequisites:Successful completion of all previous nursing courses required to final semester in nursing program; Corequisites: NRSE 4620,NRSE 4610 and NRSE 4611. This capstone clinical course is focused on the preparation of the student for transition to professional nursing practice,leadership and management of care for individuals/groups of clients in a variety of health care settings. emphasis is placed on applying the concepts of patient-centered care,information management,professionalism,interprofessional collaboration,ethical decision making,quality/safety and lifelong learning.
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• NRSE 4900: Independent Study

  1.00 - 3.00 Credits

  East Tennessee State University

  
  (fall, spring)
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• NRSE 4956: SU Sch Topic

  3.00 Credits

  East Tennessee State University

  
  No course description available.
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• NRSE 4957: Special Topics In Nsg

  1.00 - 6.00 Credits

  East Tennessee State University

  
  Prerequisites: Permission of the instructor. Special topics related to nursing and health care will be presented. Course may include didactic and experiential methods of instruction. May be repeated for credit if course content is significantly different or advanced. Elective (fall, spring)
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• NRSE 4989: Internship/Cooperative Educ

  1.00 - 3.00 Credits

  East Tennessee State University

  
  Prerequisites: Permission of department chair. This course, with 1-3 credits, as arranged, allows the student to spend time in a career-related work experience. Formal agreements are established by the university and the employer to help students accomplish specific educational outcomes. Course is offered only on a pass/fail basis. Elective
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• NTFD 1001: Fr Nutrition & Foods Elective

  0.05 - 30.00 Credits

  East Tennessee State University

  
  Transfer elective
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• NTFD 2002: So Nutrition & Foods Elective

  0.05 - 30.00 Credits

  East Tennessee State University

  
  Transfer elective
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• NTFD 2420: Princip. of Nutrition Science

  3.00 Credits

  East Tennessee State University

  
  Introduction of nutrition principles with emphasis on nutritional requirements, dietary sources of nutrients, nutrient utilization, and the impact of nutrition across the life cycle.
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