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HPED 1010: Intro to Exercise Science

3.00 Credits

Dyersburg State Community College

This course is designed for students interested in exercise science, sports management, physical education, athletic training, or other related majors. The course includes the history, philosophies and principles of today's physical education programs wtihin a practical, career-oriented framework. 3 hours lecture.

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HPED 1020: Personal Health

3.00 Credits

Dyersburg State Community College

This course is a study of personal health problems of college men and women and emphasizes mental health, communicable diseases, degenerative diseases, nutrition and other health problems of students and families. 3 hours lecture.

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HPED 220: Principles of Nutrition

3.00 Credits

Dyersburg State Community College

(Prerequisites: DSPR 0700, DSPW 0700)This course focuses on nutritive value and the functions of food in the body. 3 hours lecture.

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HPED 230: First Aid and Standard Safety

3.00 Credits

Dyersburg State Community College

This course is a study of first aid measures and accident prevention. Satisfactory completion of this course qualifies the student for the American Red Cross Standard Certificate and CPR. 3 hours lecture.

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HPED 240: Prevention and Care of Athleti

3.00 Credits

Dyersburg State Community College

This course emphasizes the prevention, analysis, prompt diagnosis, treatment and rehabilitation of common athletic injuries. The course focuses on the practical aspects of athletic training within a theoretical framework. 3 hours lecture.

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HPRO 2100: Wellness Concepts and Practice

3.00 Credits

Dyersburg State Community College

Stressing individual responsibility for achieving optimal well-being, this course emphasizes preventive health practices which promote healthful lifestyles and reduce risk factors associated with disease.

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HSC 190: Intro to Human Pathophysiology

3.00 Credits

Dyersburg State Community College

No course description available.

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HTL 110: Intro to Hospitality Industry

3.00 Credits

Dyersburg State Community College

This course provides a basic understanding of the lodging and food service industry by tracing the industry's growth and development, reviewing the organization of hotel and food and beverage operations, and by focusing on industry opportunities and future trends.

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HUM 100: Humanities in Life

3.00 Credits

Dyersburg State Community College

(Prerequisites: DSPR 0800, DSPW 0700)Students will study the historical and creative expressions of another culture through a variety of means, including guest speakers with expertise in the history, literature, art, theatre, and architecture of the particular culture of interest. Travel to explore the culture is an essential component of this course. 3 hours lecture.

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HUM 101: Humanities in the United State

3.00 Credits

Dyersburg State Community College

(Prerequisites: DSPR 0800, DSPW 0700)Students will study the historical and creative expressions of another region of the United States through a variety of means, including guest speakers with expertise in the history, literature, art, theatre, and architecture of the particular region of interest. Travel to explore the region is an essential component of this course. 3 hours lecture.

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